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You might know Michele Norris from her work as a journalist (including a decade-plus stint at NPR, where she co-hosted “All Things Considered”). You might know her from her Peabody Award-winning Race Card Project, or the two books she’s authored. Or you might know her as the host of the podcast Your Mama’s Kitchen. Michele joined Chris for a conversation about food memories and a mailbag full of listener questions all about hosting. 

Recipes:

Peggy King's Macaroni & Cheese

Broken Lasagna Pasta Salad

Crunchy Ramen Noodle Salad With Cabbage

Cast-Iron Roast Chicken With Crispy Potatoes

Slow-Roast Gochujang Chicken

Andy Garcia's Fricase de Pollo

Nonna Wambach's Pasta for Thousands

Egg Bhurji Strata

Fruit Salad