Listen Now

If you're loving Be My Guest with Ina Garten, check out a new podcast from Food Network: Girl Meets Farm with Molly Yeh. Here's the Farm Brunch Anniversary  episode. Molly celebrates her and her husband's third wedding anniversary by making a special brunch for the family that includes Shakshuka with Feta, Brussels Sprouts and Bacon Hash, Pocket Pastries with Raspberry Jam and more. Below are the recipes used in today’s episode: Grilled Cheese with Everything Bagel Seasoning: https://www.foodnetwork.com/recipes/grilled-cheese-with-everything-bagel-seasoning-5301467 Roasted Potatoes with Paprika Mayo: https://www.foodnetwork.com/recipes/roasted-potatoes-with-paprika-mayo-5301375 Pocket Pastries with Raspberry Jam: https://www.foodnetwork.com/recipes/pocket-pastries-with-raspberry-jam-5301403 Brussels Sprout and Bacon Hash: https://www.foodnetwork.com/recipes/brussels-sprout-and-bacon-hash-5301483 Shakshuka with Feta: https://www.foodnetwork.com/recipes/shakshuka-with-feta-5301374 Want more Food Network? Stream some of your favorite Food Network shows on discovery+. Go to discoveryplus.com/bemyguest to start your 7-day free trial today. Terms Apply.

Ina Garten's close friends, director Rob Marshall and producer John DeLuca, visit her at home, where she makes them all refreshing Watermelon Cosmopolitans. Then John takes over in the kitchen to make Salmon Burgers topped with his mom's Simplest Slaw. Recipes featured in this episode: Watermelon Cosmopolitans: https://www.foodnetwork.com/recipes/ina-garten/watermelon-cosmopolitans-12438413 Salmon Burgers: https://www.foodnetwork.com/recipes/salmon-burgers-12438386 Want more Food Network? Stream some of your favorite Food Network shows on discovery+. Go to discoveryplus.com/bemyguest to start your 7-day free trial today. Terms Apply.

Journalist and broadcaster Willie Geist visits Ina Garten's home for a chat. Ina bakes Willie's favorite Salted Chocolate Chunk Cookies, and they shake up Bourbon Sidecars with Dried Cherries as their spouses join them for cocktail hour. Recipes featured in this episode: Salted Chocolate Chunk Cookies: https://www.foodnetwork.com/recipes/ina-garten/salted-chocolate-chunk-cookies-12438358 Spiced Pecans: https://www.foodnetwork.com/recipes/ina-garten/spiced-pecans-12438356 Bourbon Sidecars: https://www.foodnetwork.com/recipes/ina-garten/bourbon-sidecars-12438368 Want more Food Network? Stream some of your favorite Food Network shows on discovery+. Go to discoveryplus.com/bemyguest to start your 7-day free trial today. Terms Apply.

Chef Erin French of The Lost Kitchen joins Ina Garten in the Hamptons. Ina bakes up Banana Crunch Muffins, and Erin shares the secret to her Dad's Meatloaf before they take in some of Ina's favorite spots, including Carissa's Bakery for sweet treats. Recipes featured in this episode: Dad’s Meatloaf: https://www.foodnetwork.com/recipes/dads-meatloaf-12434737 Banana Crunch Muffins: https://www.foodnetwork.com/recipes/ina-garten/banana-crunch-muffins-12445017 Want more Food Network? Stream some of your favorite Food Network shows on discovery+. Go to discoveryplus.com/bemyguest to start your 7-day free trial today. Terms Apply.

Join the party as Ina Garten invites friends old and new into her East Hampton home for good food and great conversation. With personal stories shared over cocktails and favorite recipes, each podcast episode features direct audio from Be My Guest with Ina Garten, her multi-platform series for Discovery Inc. Guests include actress Julianna Margulies, broadcaster Willie Geist, chef and restaurateur Erin French, and Hollywood director/producer duo Rob Marshall and John DeLuca – plus Ina’s husband Jeffrey makes a few visits.   Want more Food Network? Stream some of your favorite Food Network shows on discovery+. Go to discoveryplus.com/bemyguest to start your 7-day free trial today. Terms Apply.